Holden House Recipe Blog: Caramel Apple Baked French Toast
“Fresh apples add a special touch to this delicious overnight refrigerated French toast recipe! 6 T butter ¾ cup (5.5 oz) packed light or dark brown sugar 2 T maple … Continue reading
“Fresh apples add a special touch to this delicious overnight refrigerated French toast recipe! 6 T butter ¾ cup (5.5 oz) packed light or dark brown sugar 2 T maple … Continue reading
12 ounces gingersnaps 1/2 cup pecans, finely chopped 6 tablespoons salted butter, melted 2 tablespoons packed brown sugar Dash of salt Three 8-ounce packages cream cheese, softened One 15-ounce can pumpkin puree or fresh pumpkin 3 large eggs, at room … Continue reading
Waffle Ingredients: 2 cups all-purpose flour 1/2 teaspoon salt 2 tablespoons sugar 1 1/2 teaspoons baking soda 1 teaspoon cinnamon 1 teaspoon nutmeg 1 teaspoon allspice 1 3/4 cups buttermilk 2 eggs, separated 4 tablespoons (1/2 stick) butter 1/2 teaspoon … Continue reading
There’s nothing that adds to a traditional Corned Beef and Cabbage meal than Irish Soda Bread! The cross that is slashed into the dough before baking was made to ward off devils and protect the house. During the mid 1800s, the … Continue reading